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Bud-Weis-Er. That familiar croak, first emitted by three animated frogs in a halftime ad during the 1995 Super Bowl, quickly became synonymous with good-ole-boys and the world's most popular American beer, Budweiser. Besides these lovable...
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Bud-Weis-Er. That familiar croak, first emitted by three animated frogs in a halftime ad during the 1995 Super Bowl, quickly became synonymous with good-ole-boys and the world's most popular American beer, Budweiser. Besides these lovable amphibians, Budweiser has spawned numerous pop-culture phenomenons in the course of selling itself, via characters like Spuds Mackenzie, Bud Man, and the “Whassup” guys. Memorable advertising campaigns such as these are nothing new to the King of Beers. In fact, in the world of beer, marketing and brewing have always gone hand in hand. Budweiser grew out of the marriage of Adolphus Busch and Eberhard Anheuser’s daughter Lilly in 1861, when Busch began working for the Anheuser family’s brewery business in St. Louis, Missouri. Fifteen years later, Anheuser-Busch created Budweiser, one of the first light-flavored lagers in America. The term “Budweiser,” which is also a word for people from the Czech town of Budweis, was actually adopted by at least three breweries during the late 1800s. Generically, the name described any Bohemian-style lager, a type of beer that was much lighter in color and taste than most American beers at the time. In 1907, the breweries struck a deal that gave Anheuser-Busch exclusive rights to the name within the United States. Even then, branding was everything. The introduction and subsequent popularity of Budweiser also coincided with advances in transportation and refrigeration technologies. When Anheuser-Busch was founded, most beer was sold in the local community where it was produced. In the early 1870s, though, Busch introduced an exciting new process at his brewery called pasteurization, which greatly increased the distance barrels of beer could be shipped before spoiling. In the following years, the company also adopted refrigerated railcars and strategically located ice houses to keep its beer fresh during transport. The company was soon able to ship Budweiser clear across the United States,...
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